With its characteristic taste and smell, excellent nutritional composition, bananas have a beneficial effect on the human body.
Bananas are a fruity pleasure that is available to us all year round, and nutritionists recommend regularly consuming them.
Also, this edible fruit is an excellent source of potassium, fiber, vitamin B6, magnesium, and vitamin C. Bananas provide energy and are a great choice to meet the need for fruit in daily diet.
For many, bananas are a favorite fruit, but did you know that with them you can make delicious and healthy home-made desserts?
These 5 popular vegan banana recipes are delicious, healthy, easy to prepare – a perfect for the whole family. Hurry up and prepare one of them!
Healthy Banana Bread
This banana bread recipe is easy to make, has a perfectly moist texture and delicious spiced banana flavor, and it’s healthy!
You need bananas, coconut sugar, almond milk, extra-virgin olive oil, vanilla, apple cider vinegar, whole wheat pastry flour, almond flour, baking powder, baking soda, sea salt, cinnamon, nutmeg, and chopped walnuts and for the topping, you need, chopped walnuts and rolled oats.
This banana bread is perfect for breakfast or afternoon snack, or you can freeze it. It’s banana bread time – Enjoy! Full recipe!
Strawberry Banana Raw Vegan Cheese Cake
This strawberry banana raw vegan cheesecake it’s a healthy special treat full fruits and nuts, and it’s incredibly easy to make – you need to have a blender or food processor!
First, you need to make the crust for the cake and then the filling. Serve right away or place back in the freezer until you’re ready to enjoy! Full recipe!
Peanut Butter Banana Vegan Cake Bars
You need a sweet treat that it’s super easy to make? Try these Peanut Butter Banana Vegan Cake Bars.
For the bars, you need bananas, prepared aquafaba, peanut butter, maple syrup, vanilla extract, almond flour, baking soda, baking powder, sea salt and chocolate chips, and for the frosting, you need soaked cashews, maple syrup, coconut cream, peanut butter, fresh lemon juice, softened coconut butter, and vanilla extract.
They’re delicious, paleo, gluten-free and refined sugar-free bars, topped with a fantastic peanut butter frosting. Full recipe!
Banana Caramel Cashew Vegan Bunt Cake
This banana caramel cashew vegan bunt cake it’s an easy, gluten-free, paleo, and vegan dessert for the whole family!
For the Bundt Cake, you need flax seeds, warm water, bananas, cashew butter or another nut butter, dairy-free yogurt, vanilla extract, almond flour, coconut sugar, cocoa powder, baking powder, fine sea salt, and cashew nuts and for the vegan caramel sauce, you need maple syrup, coconut butter, cashew butter or any nut butter and vanilla extract.
The caramel sauce looks divine. The whole cake does. We love the beautiful shape, and we want to dig our forks into that slice. Yummy! Full recipe!
If you’re looking for a perfect morning treat or brunch, then these banana pancakes are just for you. Simple to make, delicious and healthy, soft and fluffy and most important – Vegan!
You need these ingredients – ground flax seed, water, mashed banana, extra-virgin olive oil, vanilla, almond milk, whole wheat pastry flour, oat flour, baking powder, baking soda, cinnamon, nutmeg, and sea salt.
Serve with maple syrup, sliced bananas, and pecans, if desired. Full recipe!